A Night in Italy: Cooking Class with Chef Matt

Step into the flavors of Italy for an evening of hands-on cooking and delicious dining! Chef Matt will guide you through preparing a beautiful three-course meal, sharing tips, techniques, and stories along the way. Together, you’ll craft each dish, then enjoy the fruits of your labor around the table.

The Menu
🇮🇹 Caesar Salad – Crisp romaine with a bold, homemade dressing, topped with warm, freshly toasted croutons. Served alongside Chef’s classic garlic bread.
🇮🇹 Rigatoni alla Vodka – A rich, comforting pasta dish made with locally sourced Italian sausage, Chef’s signature marinara sauce, and tender zucchini.
🇮🇹 Fresh Berry Tiramisu – A delightful twist on the classic, layered with mascarpone whipped cream and bright seasonal berries.

Come hungry, ready to cook, and excited to experience “la dolce vita” in the heart of Stillmeadow.