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Monthly Dinners April-December  |  Starting at $100

5 courses, locally sourced, wine pairings, live music, family style seating

Farm to Table Dinners

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What to Expect

From the moment you arrive, you'll know this dinner is something different. Our monthly farm-to-table dinners are a five-course experience featuring locally sourced, seasonally inspired dishes prepared by talented local chefs — paired with wines from local artisans and set to the sound of live music drifting through the evening air.

Seating is family style, which means you'll be sharing a table with people you may not know yet — but probably will by the end of the night. Come with your partner, your friends, or on your own. Everyone belongs here.

Each dinner celebrates what's growing right now — the freshest ingredients, the best of the season, the beauty of eating close to home. No two dinners are exactly alike, and that's the point.

2026 Dinners

April 18th: First Official Farm to Table

Celebrating the first fruits of the season!
Stillmeadow
Garden City, MO

6pm | $100 per person

May 9th: The Mother’s Table

A night to celebrate the mothers and mother figures in our life.
Stillmeadow
Garden City, MO

6pm | $100 per person

September 5th: Dinner in The Orchard

A dinner located on our orchard property, dining among the apple trees…
Stillmeadow
Garden City, MO

6pm | $125 per person

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June 20th: The Father’s Table

A night to celebrate the fathers and father figures in our life.
Stillmeadow
Garden City, MO

6pm | $100 per person

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July 18th: Summer Harvest Dinner

An incredible summer harvest celebration with the richest flavors!
Stillmeadow
Garden City, MO

6pm | $100 per person

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October 17th: The Harvest Table

Fall flavors kick off the season!
Stillmeadow
Garden City, MO

6pm | $100 per person

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November 21st: A Table of Thanks

A wonderful fall flavored dinner as we step into a season of gratitude.
Stillmeadow
Garden City, MO

6pm | $100 per person

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(Specialty Dinner)
December TBD: The Christmas Feast

A specialty Chef Dinner celebrating the season!
Stillmeadow
Garden City, MO

6pm | $100 per person

Tickets Available Soon.

(Specialty Dinner)
February 14th: Valentine’s Dinner

Grab your love and enjoy a specialty Chef Dinner in candlelight.
Stillmeadow
Garden City, MO

6pm | $100 per person

A dimly lit restaurant with decorated tables, wine glasses, flowers, and a large chandelier hanging from the ceiling.
A gathering of people seated at round tables outdoors, enjoying a meal. A woman stands at the front, speaking to the group. The setting has string lights overhead and a wooden building in the background under a blue sky with clouds.
Person preparing pizza with various ingredients on a wooden board, including cheese, spinach, blueberries, and assorted toppings, in a rustic indoor setting.
A dessert featuring strawberries, whipped cream, and cake layers, with strawberry syrup being poured over it, on a white plate.
An older man with gray hair and a plaid shirt is squeezing cream into small jars in a commercial kitchen. There is a woman in the background working at the counter.

Meet the Chefs

Smiling woman in a blue chef's jacket with red Greek letters on the sleeve, standing with arms crossed inside a commercial kitchen.

Chef Jill Schmidt

A woman with short black hair wearing a dark gray and white striped shirt, smiling outdoors with greenery in the background.

Chef Sophie Chatfield

A smiling man in a black chef's jacket standing in a kitchen with wooden cabinets and a wooden ceiling.

Chef Matt Chatfield

An elderly man wearing a colorful apron and black chef's coat, smiling and chopping celery in a kitchen with brick walls and a stove, with a TV displaying a table setting in the background.

Chef Gary Hild

Join Our Culinary Team

  • "I attended the farm to table dinner and it was one of the most memorable dining experiences I’ve ever had. The atmosphere was calming, the food was out of this world, and the staff really made me feel at home."

    Parker Cochran

Don’t Miss the Next One. Reserve Your Seat.

Full Experience Calendar