The Mother’s Table is an evening set aside to honor care, nurture, and the many ways mothering shows up in our lives. Join us at the Stillmeadow Table for a thoughtfully prepared farm-to-table meal that celebrates those who tend, love, and hold others with steady devotion—whether by birth, choice, or calling. Flower bouquets for mom will be available for purchase in advance.

This dinner will be held in The William. (Our main event space.) 

Appetizers
Strawberry Bruschetta
Crostini topped with whipped ricotta, fresh strawberries, basil, mint, pistachios, and balsamic glaze

Grilled Asparagus
Served with lemon herb yogurt dip

First Course
Spring Salad
Fresh greens and arugula with fennel, marinated goat cheese, and tarragon champagne vinaigrette

Second Course
Creamy Cauliflower Soup
Roasted cauliflower soup with gruyère frico

Main Course
Roasted Chicken with Lemon Garlic Butter
Fingerling Potatoes en Persillade
Honey Roasted Carrots

Dessert
Stillmeadow Strawberry Shortcakes

Doors open at 6:00 pm. Appetizers will be served until dinner begins at 6:45 pm